Chivas Regal Ultis
Ultis is the first blended malt from Chivas Regal. A blend of five Speyside malts – Allta’Bhainne, Braeval, Longmorn, Strathisla and Tormore – this is a rounded, complex and full-flavored whisky.
Chivas Ultis is the first blended malt whisky from the house of Chivas Regal. Containing five precious hand-selected single malt whiskies, this prestigious whisky was created by Master Blender Sandy Hyslop in honour of his five predecessors who played iconic roles within our history. Because success is a blend, in life and in Scotch.
Chivas Ultis captures the true essence of Chivas Regal. Blending five of our most precious signature single malt Scotch whiskies from Speyside, the rich and full-bodied flavour of this blended malt whisky reflects the true diversity within the region. Less than 1% of the millions of casks within the Chivas inventory were used to create Chivas Ultis. Each cask was individually hand-selected and nosed to ensure the highest quality within this blend.
Distilled exclusively in copper pot stills, the five single malts used bring together a commanding whisky that’s characterised by a complex taste, rich golden hue and powerful aroma.
With a bold and rich flavour that’s made to be savoured, this prestigious blended Scotch whisky is best drunk neat, on the rocks or with a drop of water.
The single malts used in Chivas Ultis are:
Tormore single malt: Presenting the palate with rich citrus orange notes.
Longmorn single malt: Revealing a creamy smooth vanilla toffee character.
Strathisla single malt: The heart of every Chivas whisky is full of malty and fruity charm with a subtle sweetness.
Allt-a-Bhainne single malt: Bringing balance in the form of spice and malt, adding subtlety to the blend.
Braeval single malt: Displaying a complex floral scent with green notes.
Chivas Ultis blended malt whisky is matured in both European and American oak casks.
Commanding and rich aroma reminiscent of peach and red apples, laced with cinnamon, fudge and honey.
Smooth vanilla texture, brimming with clementine and apricots. Full-bodied flavours give way to a background of soft caramel, spicy cloves and ginger.
Bold finish with hints of heather