Juan Gil Jumilla – 750 ml
Grapes used to produce this wine come from old vineyards. Chalky and stony soils, poor in nutrients, are ideal for the growing of the Monastrell variety, with a low yield of about 2.500 kg/Ha. This wine has been aged in French oak barrels.
Description
VARIETALS
100% Organic Monastrell
AGING
12 months French oak
ALCOHOL
15%
TASTING NOTES
Densely colored wine with an impressive, impactful nose. Spice, cedar, toast and chocolate are layered with blackberry and plum. The palate has juicy ripe plum and a textural earthy chocolate sensation. Tannins build to the finish. A complex wine with great balance, concentration and length.
Additional information
| Weight | 3 lbs |
|---|
